![]() ![]() ![]() The chopping blade is the most versatile of all the attachments and will likely be the most-used.You’ll likely have to use a smaller quantity than the original recipe as processor bowls have smaller capacities than stand mixers, for example. Knead a variety of doughs with the dough blade: homemade pasta, pizza dough, edible cookie dough, vanilla shortbread dough, iced buns with cream and jam, raspberry and almond traybake Some caveats: we recommend running the food processor on low to avoid being too aggressive with the dough.Whizz through laborious grating tasks with the grating attachment, make: honey, parsnip and coconut cake, rosti fish cake, walnut and almond muesli with grated apple, grilled corn with garlic mayo and grated cheese, chocolate courgette cake, easy creamy coleslaw, oven-baked rosti cake.Achieve uniform results with the slicing attachment you can make: crispy garlic and rosemary slices, boulangere potatoes, dauphinoise potatoes, butternut dauphinoise, fennel dauphinoise, pickled red cabbage, potato and radish salad, coconut chicken with cucumber salad.Some models will come with additional blender or mini chopper attachments, which offer an added level of versatility, but even the core accessories render the humble food processor a truly multi-functional appliance. But the majority, as standard, will come with attachments for slicing, grating, chopping and kneading. Many of the food processors on this list come with a whole host of attachments. ![]()
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